{"created":"2023-05-15T09:43:19.126147+00:00","id":3531,"links":{},"metadata":{"_buckets":{"deposit":"cd711a58-5db9-4c01-8771-c81e88b7d575"},"_deposit":{"created_by":11,"id":"3531","owners":[11],"pid":{"revision_id":0,"type":"depid","value":"3531"},"status":"published"},"_oai":{"id":"oai:kagawa-u.repo.nii.ac.jp:00003531","sets":["1:58:321:414"]},"author_link":["1989","1795","1548"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2008-02-22","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"113","bibliographicPageEnd":"37","bibliographicPageStart":"29","bibliographicVolumeNumber":"60","bibliographic_titles":[{"bibliographic_title":"香川大学農学部学術報告","bibliographic_titleLang":"ja"},{"bibliographic_title":"Technical bulletin of Faculty of Agriculture, Kagawa University","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"We analyzed that the choice of fattening variety in beef cattle farms and the effects on profitability and financial safety with micro data. We analyzed three types of functions: the ratio of agricultural income to net sales, the ratio of operating profit to total assets, and the quick ratio.","subitem_description_language":"en","subitem_description_type":"Abstract"},{"subitem_description":"The results are as follows: (1) the rising fattening ratio of F1 improves the ratio of agricultural income to net sales. (2) the rising fattening ratio of F1 worsens the ratio of operating profit to total assets. (3) the rising fattening ratio of beef breed improves the quick ratio.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_10002_heading_23":{"attribute_name":"見出し","attribute_value_mlt":[{"subitem_heading_banner_headline":"応用生物科学科","subitem_heading_headline":"生物資源生産学大講座","subitem_heading_language":"ja"},{"subitem_heading_banner_headline":"Department of Applied Biological Science","subitem_heading_headline":"Chair of Bioresource Production Science","subitem_heading_language":"en"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"香川大学農学部","subitem_publisher_language":"ja"}]},"item_10002_relation_12":{"attribute_name":"論文ID（NAID）","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"110006657847","subitem_relation_type_select":"NAID"}}]},"item_10002_relation_17":{"attribute_name":"関連サイト","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"https://agriknowledge.affrc.go.jp/RN/2010760483","subitem_relation_type_select":"URI"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00038339","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0368-5128","subitem_source_identifier_type":"PISSN"}]},"item_10002_text_25":{"attribute_name":"WAID","attribute_value_mlt":[{"subitem_text_value":"1989"}]},"item_10002_text_26":{"attribute_name":"KEID","attribute_value_mlt":[{"subitem_text_value":"1299"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"open 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ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/1000000325325"},{"nameIdentifier":"00325325","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=00325325"},{"nameIdentifier":"senda_tetsuji","nameIdentifierScheme":"researchmap","nameIdentifierURI":"https://researchmap.jp/senda_tetsuji"}]},{"creatorNames":[{"creatorName":"森, 佳子","creatorNameLang":"ja"},{"creatorName":"モリ, ヨシコ","creatorNameLang":"ja-Kana"},{"creatorName":"Mori, Yoshiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"1548","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"1000040346375","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/1000040346375"},{"nameIdentifier":"40346375","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=40346375"},{"nameIdentifier":"read0193026","nameIdentifierScheme":"researchmap","nameIdentifierURI":"https://researchmap.jp/read0193026"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-12-14"}],"displaytype":"detail","filename":"AN00038339_060_L029.pdf","filesize":[{"value":"926.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"AN00038339_060_L029","objectType":"fulltext","url":"https://kagawa-u.repo.nii.ac.jp/record/3531/files/AN00038339_060_L029.pdf"},"version_id":"ba193970-872e-431f-96b6-59b1872b0c72"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Choice of fattening variety","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Profitability","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Financial safety","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Beef cattle farm","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"肉用牛肥育経営における品種選択が経営成果に与える影響に関する計量分析","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"肉用牛肥育経営における品種選択が経営成果に与える影響に関する計量分析","subitem_title_language":"ja"},{"subitem_title":"An econometric analysis for the choice of fattening variety and economic performance in Japanese beef cattle farms","subitem_title_language":"en"},{"subitem_title":"ニクヨウギュウ ヒイク ケイエイ ニ オケル ヒンシュ センタク ガ ケイエイ セイカ ニ アタエル エイキョウ ニ カンスル ケイリョウ ブンセキ","subitem_title_language":"ja-Kana"}]},"item_type_id":"10002","owner":"11","path":["414"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2012-03-27"},"publish_date":"2012-03-27","publish_status":"0","recid":"3531","relation_version_is_last":true,"title":["肉用牛肥育経営における品種選択が経営成果に与える影響に関する計量分析"],"weko_creator_id":"11","weko_shared_id":-1},"updated":"2023-10-17T07:21:26.697038+00:00"}